HASSAN MYDIN, N. H. .; ZAINAL, M. DETERMINING THE KEY FACTORS INFLUENCING PERFORMANCE IN THE BAKERY SECTOR FOR SMALL-MEDIUM ENTERPRISES (SMES) IN MALAYSIA. Informative Journal of Management Sciences (IJMS), [S. l.], v. 4, n. 4, 2025. Disponível em: https://www.cubicjournals.com/index.php/IJMS/article/view/63. Acesso em: 22 jan. 2025.